Full stainless steel automatic dough laminator Application:
Applicable to Croissant, hand tear bread, egg tart, Wife’s Pastry, flaky pastry and other pastries. It can also be used for dough pressing.
(All parts contact with material is made of full stainless steel up to food grade)

Full stainless steel automatic dough laminator Features:
1.Special design, the thinnest can be pressed to 1mm, uniform thickness.
2.Adopt the unique sprocket drive, lower noise, lower cost, extend service life.
3.Roller through a special process, dough is non-stick and less scratch.
4.Stainless steel safety guard to ensure operation safety.
5. Imported components, high grade steel, the pressing wheel has been specially treated, don’t adhesive the paste and not easily damaged.